Cuisinart SCM-100C Manual de usuario descargar pdf (Pagina 7)

SNOW CONE RECIPES

Helpful Tips

• It is best to make recipes in advance as some will require time to cool.

• Be sure that your syrup is completely cooled before drizzling over

shaved ice.

• Squeeze-bottles work best to pour syrup over shaved ice.

Traditional Snow Cone

1 cup (250 ml) water

2 cups (500 ml) white sugar

1 package [0.13 ounce (3.8 ml)] sweetened/unsweetened,

fruit-flavoured soft drink mix

24 ice cubes

In a saucepan, combine the sugar and water. Bring to a boil, and boil for about

1 minute. Remove from heat, and stir in the powdered drink mix. Allow to cool in

the refrigerator, and store in a container that will be easy to pour. Pour the

mixture over shaved ice to flavour it.

Sugar-Free Snow Cone

3 cups (750 ml) water

1½ cup (375 ml) Splenda

(sugar substitute)

½ ounce (15 g) unsweetened powdered juice mix

24 ice cubes

In a saucepan, combine the sugar and water. Bring to a boil, and boil for about

1 minute. Remove from heat, and stir in the powdered drink mix. Allow to cool in

the refrigerator, and store in a container that will be easy to pour. Pour the

mixture over shaved ice to flavour it.

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Cuisinart SCM-100C Manual de usuario Pagina 7